Matcha Babka Bread Recipe

Recipe By Honest Cooking

4.1
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Matcha Babka Bread
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Ingredients for Matcha Babka Bread Recipe

  • 1 cup 2 Tbsp All Purpose Flour
  • 1-1.50 tablespoon Matcha powder
  • 0.13 cup Sugar
  • 1/2 teaspoon Instant Yeast
  • 1/2 Egg + 1 Egg Yolk
  • 0.13 cup Water plus extra if needed
  • 0.19 teaspoon Salt
  • 0.17 cup Unsalted butter
  • 1 ounce Dark chocolate
  • 0.13 cup Unsalted butter
  • 0.13 cup Powdered sugar
  • 1.25 tablespoon Cocoa powder
  • 1.25 tablespoon Water
Nutrition
value
561
calories per serving
27 g Fat14 g Protein65 g Carbs8 g FiberOther

Current Totals

  • Fat
    27g
  • Protein
    14g
  • Carbs
    65g
  • Fiber
    8g

MacroNutrients

  • Carbs
    65g
  • Protein
    14g
  • Fiber
    8g

Fats

  • Fat
    27g

Vitamins & Minerals

  • Calcium
    100mg
  • Iron
    5mg
  • Vitamin A
    155mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    8mg
  • Vitamin B9
    267mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    8mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    61mg
  • Manganese
    < 1mg
  • Phosphorus
    353mg
  • Selenium
    28mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Honest Cooking