1 small Chopped Onion, 1 small Chopped Green Chilie
1/2 cup Chopped potatoes
1/2 tablespoon Grated ginger
2 tablespoon Oil
6-8 piece Curry leaves
1 pinch Hing/ asafoetida
1 teaspoon Mustard seeds
1/4 teaspoon Haldi
1 tablespoon lemon Juice to sprinkle on top
As required Salt
Nutrition value
140
calories per serving
7 g Fat3 g Protein15 g Carbs4 g FiberOther
Current Totals
Fat
7g
Protein
3g
Carbs
15g
Fiber
4g
MacroNutrients
Carbs
15g
Protein
3g
Fiber
4g
Fats
Fat
7g
Vitamins & Minerals
Calcium
29mg
Iron
2mg
Vitamin A
339mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
36mcg
Vitamin B12
0mcg
Vitamin C
33mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
39mg
Manganese
< 1mg
Phosphorus
61mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment