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Recipes
Matar Paneer Curry Recipe
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Matar Paneer Curry Recipe
Recipe By
Better Butter
Matar and paneer goes hand in hand with their nutty and softy bites.
4.4
20 Rating -
Rate
Veg
diet
40mins
total
15mins
Prep
25mins
Cook
40m.
total
15m.
Prep
25m.
Cook
plan
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ingredients
serve
serve
1
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Ingredients for Matar Paneer Curry Recipe
1/2 teaspoon
cumin Seeds
1/2
Onion
1/2
Tomato
1
Green chillie
As required
Coreander leaves handful
4
paneer cubes
cup
Green peas quarter
As required
capsicum few dices
1 tablespoon
chilli powder
1/2 teaspoon
Garam Masala
1/2 teaspoon
Butter
Nutrition
value
47
calories
per serving
1 g Fat
3 g Protein
6 g Carbs
7 g Fiber
Other
Current Totals
Fat
1g
Protein
3g
Carbs
6g
Fiber
7g
MacroNutrients
Carbs
6g
Protein
3g
Fiber
7g
Fats
Fat
1g
Vitamins & Minerals
Calcium
54mg
Iron
3mg
Vitamin A
1194mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
62mcg
Vitamin B12
0mcg
Vitamin C
52mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
75mg
Manganese
< 1mg
Phosphorus
53mg
Selenium
4mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Better Butter