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Recipes
Matar Kachodis Recipe
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Ingredients
Directions
Nutrition
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Matar kachodis Recipe
Recipe By
Better Butter
Yum tasty seasons favourite.
4.1
27 Rating -
Rate
Veg
diet
50mins
total
20mins
Prep
30mins
Cook
50m.
total
20m.
Prep
30m.
Cook
plan
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ingredients
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serve
1
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Ingredients for Matar kachodis Recipe
0.55 cup
All purpose flour
As required
Salt
1/10 cup
Peas
1/5 teaspoon
ginger garlic crushed
1/5 teaspoon
Red chilli powder
1/20 teaspoon
turmeric powder
1/10 teaspoon
coriander powder
1/10 teaspoon
Garam Masala
1/10 teaspoon
Chaat masala
1/10 teaspoon
Amchoor powder
As required
oil for frying
Nutrition
value
18
calories
per serving
< 1 g Fat
1 g Protein
3 g Carbs
1 g Fiber
Other
Current Totals
Fat
< 1g
Protein
1g
Carbs
3g
Fiber
1g
MacroNutrients
Carbs
3g
Protein
1g
Fiber
1g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
11mg
Iron
< 1mg
Vitamin A
48mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
< 1mcg
Vitamin C
6mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
10mg
Manganese
< 1mg
Phosphorus
17mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Better Butter