Matar Aloo Recipe
Recipe By Better Butter
Simple everyday sabzi with richness of dry masala.
4.2
17 Rating -
Rate
Vegdiet
7minstotal
2minsPrep
5minsCook
7m.total
2m.Prep
5m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Matar Aloo Recipe
- 3/4 Potatoes
- 1/4 cup matar
- 1/4 Onion
- 1/4 Tomato
- 1/2-3/4 cloves of garlic
- piece Small ginger
- 1/4 green chilli
- pinch Asafoetida
- 1/4 teaspoon cumin seeds
- 1/4 teaspoon coriander powder
- 0.13 teaspoon degi/ Kashmiri mirch
- 0.06 teaspoon turmeric powder
- 0.06 teaspoon garam masala
- pinch Kasuri methi
Nutrition
value
value
123
calories per serving
< 1 g Fat6 g Protein22 g Carbs8 g FiberOther
Current Totals
- Fat< 1g
- Protein6g
- Carbs22g
- Fiber8g
MacroNutrients
- Carbs22g
- Protein6g
- Fiber8g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium57mg
- Iron3mg
- Vitamin A684mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B966mcg
- Vitamin B120mcg
- Vitamin C65mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium82mg
- Manganese2mg
- Phosphorus88mg
- Selenium3mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter