Mashed Potatoes Au Gratin Recipe

Name: Mashed Potatoes Au Gratin Recipe
Total time: 55 min
Yield: 4
Cuisine: Indian

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Topped with a cheddar and mozzarella blend, these mashed potatoes au gratin are a quick and easy side dish that can be prepared ahead of time and baked right before dinner.

4.8

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55minstotal

15minsPrep

40minsCook

55m.total

15m.Prep

40m.Cook

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Ingredients for Mashed Potatoes Au Gratin Recipe

1/4 pound Russet potatoes, peeled and cut into large cubes
1/2 cup 0.5 % milk
0.13 Package cream cheese, softened
3/4 tablespoon Butter, or more to taste
0.31 cup Shredded white cheddar cheese, divided
0.31 cup Shredded mozzarella cheese, divided

Nutrition
value

462

calories per serving

24 g Fat28 g Protein32 g Carbs3 g FiberOther

Current Totals

Fat
24g
Protein
28g
Carbs
32g
Fiber
3g

MacroNutrients

Carbs
32g
Protein
28g
Fiber
3g

Fats

Fat
24g

Vitamins & Minerals

Calcium
818mg
Iron
1mg
Vitamin A
84mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
82mcg
Vitamin B12
< 1mcg
Vitamin C
34mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
71mg
Manganese
< 1mg
Phosphorus
589mg
Selenium
21mcg
Zinc
4mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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