Mashed Potato Salad Recipe
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These are so good, you'll want to run out in the middle of the night and buy up all the red and yukon gold potatoes at the market. This dynamic duo and the mayonnaise/mustard/sour cream dressing, make all the difference. Serves six.
4.3
24 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Mashed Potato Salad Recipe
- 0.83 Red Potatoes
- 0.83 Yukon Gold Potatoes
- 0.33 tablespoon Butter
- As required Salt and pepper
- 0.08 cup Mayonnaise
- 0.08 cup Prepared Mustard
- 0.08 cup Sour cream
- 0.17 stalk Celery, Finely Chopped
- 0.17 Red Onion, Finely Diced
- 0.33 Small sweet pickles, finely chopped
Nutrition
value
value
163
calories per serving
< 1 g Fat5 g Protein33 g Carbs7 g FiberOther
Current Totals
- Fat< 1g
- Protein5g
- Carbs33g
- Fiber7g
MacroNutrients
- Carbs33g
- Protein5g
- Fiber7g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium59mg
- Iron3mg
- Vitamin A539mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B965mcg
- Vitamin B120mcg
- Vitamin C81mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium81mg
- Manganese< 1mg
- Phosphorus116mg
- Selenium4mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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