Mashed Potato Cakes Recipe

Name: Mashed Potato Cakes Recipe
Total time: 25 min
Yield: 10
Cuisine: American

Recipe By Back To My Southern Roots

Mashed potato cakes are a delicious, mouthwatering side dish that is easy to make and packed full of flavor.

4.6

18 Rating -

Rate

Non Vegdiet

25minstotal

15minsPrep

10minsCook

25m.total

15m.Prep

10m.Cook

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Ingredients for Mashed Potato Cakes Recipe

0.30 cup Mashed potatoes
1/10 cup Shredded cheddar cheese
0.40 Slices cooked bacon, crumbled
0.03 cup Sour cream
1/10 tablespoon Minced garlic
1/10 cup Panko breadcrumbs
1/20 cup Flour
1/20 cup Flour
1/20 cup Grated parmesan
As required Vegetable oil for frying

Nutrition
value

178

calories per serving

4 g Fat10 g Protein24 g Carbs2 g FiberOther

Current Totals

Fat
4g
Protein
10g
Carbs
24g
Fiber
2g

MacroNutrients

Carbs
24g
Protein
10g
Fiber
2g

Fats

Fat
4g

Vitamins & Minerals

Calcium
236mg
Iron
2mg
Vitamin A
26mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
17mcg
Vitamin B12
< 1mcg
Vitamin C
12mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
27mg
Manganese
< 1mg
Phosphorus
192mg
Selenium
11mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Back To My Southern Roots