Ingredients for Mashed Cauliflower With Butter Herbs Recipe
1/4 Head Cauliflower Cut Into Florets
1/2 cup Chicken stock/broth or vegetable broth, or, in a pinch, water
As required Kosher salt to taste
As required Black pepper to taste
1/2 tablespoon Butter
0.06 cup Heavy cream or 1/2 and 1/2, or whole milk
Nutrition value
125
calories per serving
4 g Fat18 g Protein2 g Carbs2 g FiberOther
Current Totals
Fat
4g
Protein
18g
Carbs
2g
Fiber
2g
MacroNutrients
Carbs
2g
Protein
18g
Fiber
2g
Fats
Fat
4g
Vitamins & Minerals
Calcium
37mg
Iron
< 1mg
Vitamin A
10mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
18mcg
Vitamin B12
0mcg
Vitamin C
13mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
24mg
Manganese
< 1mg
Phosphorus
128mg
Selenium
15mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment