Ingredients for Mascarpone with mango and mint in crispy wonton wrappers cups Recipe
0.08 cup mango Puree
0.11 cup mascarpone cheese
1/25 cup Sugar
1 wonton wrappers
0.08 teaspoon ground cinnamon powder
1/25 teaspoon orange or lemon zest
0.33 teaspoon cooking oil
As required For Garnishing
0.17 tablespoon Chocolate sauce
0.17 teaspoon Chopped almonds or walnuts
1 small mint leaf
Nutrition value
119
calories per serving
7 g Fat4 g Protein11 g Carbs< 1 g FiberOther
Current Totals
Fat
7g
Protein
4g
Carbs
11g
Fiber
< 1g
MacroNutrients
Carbs
11g
Protein
4g
Fiber
< 1g
Fats
Fat
7g
Vitamins & Minerals
Calcium
90mg
Iron
< 1mg
Vitamin A
10mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
23mcg
Vitamin B12
< 1mcg
Vitamin C
11mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
11mg
Manganese
< 1mg
Phosphorus
72mg
Selenium
5mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment