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Recipes
Masaledaar Aloo Parathas Recipe
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Ingredients
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Nutrition
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Masaledaar Aloo Parathas Recipe
Recipe By
Bawarchi
Masaledaar Aloo Parathas is a delicious Indian recipe served as a Breakfast.
4.3
22 Rating -
Rate
Veg
diet
1hr
total
1hr
total
plan
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Ingredients for Masaledaar Aloo Parathas Recipe
As required
For Stuffing
1.50-2
Potatoes
1.50-2
Green Chillies
1/2 teaspoon
Ginger garlic paste
1/4 teaspoon
Red chilli powder
0.17 teaspoon
Turmeric powder
1/2 teaspoon
Garam Masala
1/4 teaspoon
Paprika Powder
As required
Salt
1.50 tablespoon
Ghee or Butter
1/2 tablespoon
Lemon juice
1/2 tablespoon
Coriander leaves mint leaves
As required
For Dough
1/2 cup
Wheat Flour
1/2 cup
Maida or all purpose flour
1/4 tablespoon
Ghee
As required
Salt
As required
Warm Water to make dough
Nutrition
value
706
calories
per serving
2 g Fat
21 g Protein
148 g Carbs
12 g Fiber
Other
Current Totals
Fat
2g
Protein
21g
Carbs
148g
Fiber
12g
MacroNutrients
Carbs
148g
Protein
21g
Fiber
12g
Fats
Fat
2g
Vitamins & Minerals
Calcium
82mg
Iron
5mg
Vitamin A
307mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
72mcg
Vitamin B12
0mcg
Vitamin C
76mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
124mg
Manganese
2mg
Phosphorus
293mg
Selenium
3mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi