Masala Rice Recipe

Name: Masala Rice Recipe
Total time: 20 min
Yield: 2
Cuisine: Indian

Recipe By sravya916

instant masala rice recipe very easy to make

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Ingredients for Masala Rice Recipe

1/2 Cup Cooked rice
1 Tbsp Maggie masala
1 Tsp Peanuts
1 Tsp Mustardseeds
1 Tsp jeera
1 Pieces Greenchilli
Handful Coriander
1/2 Tsp uraddal
1/2 Tsp Chanadal
1 Tbsp kaju
1 Tsp Oil
1 Tsp Salt

Directions: Masala Rice Recipe

STEP 1.take a kadai add oil. once warm add mustardseeds, jeera, uraddal, chanadal , peanuts , kaju and roast them well.
STEP 2.once roasted perfectly thn add greenchillies, add maggie masala or any masala that goes well with rice and mix well.
STEP 3.once combined well add cooked rice , mix evrything well to vombine evrything
STEP 4.now add salt as per taste .
STEP 5.combine well.
STEP 6.once done add handfull of chopped coriander.
STEP 7.serve hot jot masala rice along eith bugtermilk .

Nutrition
value

523

calories per serving

14 g Fat13 g Protein86 g Carbs6 g FiberOther

Current Totals

Fat
14g
Protein
13g
Carbs
86g
Fiber
6g

MacroNutrients

Carbs
86g
Protein
13g
Fiber
6g

Fats

Fat
14g

Vitamins & Minerals

Calcium
55mg
Iron
3mg
Vitamin A
9mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
24mcg
Vitamin B12
0mcg
Vitamin C
0mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
95mg
Manganese
1mg
Phosphorus
212mg
Selenium
5mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Recipe By sravya916