1/4 sprig Curry leaves or mint leaves chopped finely
0.08 teaspoon Salt or as needed
Nutrition value
259
calories per serving
16 g Fat12 g Protein18 g Carbs5 g FiberOther
Current Totals
Fat
16g
Protein
12g
Carbs
18g
Fiber
5g
MacroNutrients
Carbs
18g
Protein
12g
Fiber
5g
Fats
Fat
16g
Vitamins & Minerals
Calcium
26mg
Iron
2mg
Vitamin A
17mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
76mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
96mg
Manganese
< 1mg
Phosphorus
190mg
Selenium
2mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment