Masala Pasta Recipe
Recipe By Smitha Kalluraya
4.8
24 Rating -
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ingredients serve
serve1
Add to Shopping ListIngredients for Masala Pasta Recipe
- 1 cup Pasta
- 1/2 Big onion
- 1-1.50 Medium size tomatoes
- 1/2-1 No.s Green chilli
- 1/2 teaspoon Ginger garlic paste
- 1/2 Small capsicum
- 1/4 cup Mixed Vegetables
- 1/2 teaspoon Cumin jeera seeds
- 1/4 teaspoon Haldi/turmeric powder
- 1/4 teaspoon 1 red chilli powder
- 1/2 teaspoon Pav bhaji masala kitchen king masala
- 1/2-1 teaspoon Tomato ketchup
- 1.50-2 teaspoon Oil
- 1/4 teaspoon Sugar
- As required Salt
- As required Few coriander leaves
Nutrition
value
value
562
calories per serving
12 g Fat30 g Protein159 g Carbs15 g FiberOther
Current Totals
- Fat12g
- Protein30g
- Carbs159g
- Fiber15g
MacroNutrients
- Carbs159g
- Protein30g
- Fiber15g
Fats
- Fat12g
Vitamins & Minerals
- Calcium106mg
- Iron7mg
- Vitamin A2241mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B983mcg
- Vitamin B12< 1mcg
- Vitamin C72mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium197mg
- Manganese< 1mg
- Phosphorus452mg
- Selenium4mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Smitha Kalluraya