Masala makhana Recipe

Name: Masala Makhana Recipe
Total time: 20 min
Yield: 5
Cuisine: Indian

Recipe By Bhuvana Gopa

#snack A healthy, very easily and quickly made snack.

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Ingredients for Masala makhana Recipe

1/5 Cup Makhana
1/5 cup Cashew nuts
1/10 tsp Turmeric powder
1/5 tsp Chilli powder
1/5 tsp Chat masala
to taste Salt
0.40 tsp Oil
A Pinch Hing

Directions: Masala Makhana Recipe

STEP 1.In a thick bottomed pan saute makhana till they are crispy.
STEP 2.Remove from the pan once done.
STEP 3.In the same pan heat oil and fry cashew nuts till golden brown.
STEP 4.Keep aside. To the same pan add spices ,hing and saute for a minute. Switch off the flame.
STEP 5.Add makhana and salt.
STEP 6.Mix cashew nuts.

Nutrition
value

293

calories per serving

16 g Fat10 g Protein28 g Carbs2 g FiberOther

Current Totals

Fat
16g
Protein
10g
Carbs
28g
Fiber
2g

MacroNutrients

Carbs
28g
Protein
10g
Fiber
2g

Fats

Fat
16g

Vitamins & Minerals

Calcium
62mg
Iron
3mg
Vitamin A
14mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
39mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
157mg
Manganese
1mg
Phosphorus
342mg
Selenium
4mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Recipe By Bhuvana Gopa