Masala Lamb Kofta Curry Recipe

Recipe By Taste

Dani venn shares this delicious masala lamb kofta curry.

4.4
17 Rating -
Rate
Non Vegdiet
2hr 15minstotal
30minsPrep
1hr 45minsCook
2hr 15m.total
30m.Prep
1hr 45m.Cook
Masala Lamb Kofta Curry
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ingredients serve

Ingredients for Masala Lamb Kofta Curry Recipe

  • 1/2 tablespoon Ghee or vegetable oil
  • 1/4 Onion, finely diced
  • 1 Cloves Garlic, Finely Chopped
  • 1.25 Cm knob fresh ginger, finely chopped
  • 1/4 teaspoon Whole cumin seeds
  • 1/4 teaspoon Ground coriander
  • 0.13 teaspoon Ground turmeric
  • 0.13 teaspoon Garam Masala
  • 0.13 teaspoon Chilli Powder
  • 200 gram Can Diced Tomatoes
  • 0.13 cup Natural yoghurt
  • 1.25 Potatoes, peeled, small dice
  • 1/2 cup Frozen peas
  • 0.13 bunch Mint leaves, to garnish
  • 200 gram Lamb mince
  • 1/2 teaspoon Ground Cumin
  • 1/4 teaspoon Ground coriander
  • 1/2 teaspoon Freshly minced ginger
  • 1/2 teaspoon Freshly minced garlic
  • 1/2 teaspoon Salt flakes
  • 0.13 cup Cashew nuts
Nutrition
value
652
calories per serving
26 g Fat46 g Protein53 g Carbs19 g FiberOther

Current Totals

  • Fat
    26g
  • Protein
    46g
  • Carbs
    53g
  • Fiber
    19g

MacroNutrients

  • Carbs
    53g
  • Protein
    46g
  • Fiber
    19g

Fats

  • Fat
    26g

Vitamins & Minerals

  • Calcium
    265mg
  • Iron
    11mg
  • Vitamin A
    3692mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    174mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    153mg
  • Vitamin E
    3mg
  • Copper
    1mcg
  • Magnesium
    283mg
  • Manganese
    4mg
  • Phosphorus
    540mg
  • Selenium
    17mcg
  • Zinc
    8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste