Masala Dosas Recipe
Recipe By Bawarchi
Masala Dosas is a delicious Indian recipe served as a Breakfast.
4.2
29 Rating -
Rate
Vegdiet
15minstotal
15m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Masala Dosas Recipe
- 0.38 cup Rice
- 0.38 cup Rice
- 1-1.25 tablespoon rava
- 0.19 cup urad dal
- 37.50 gram Butter
- 1/2 teaspoon fenugreek seeds
- As required Salt
- As required For Masala Filling
- 1.50-2 Potatoes
- 50 gram green peas
- 2-2.50 cashew nuts
- 1 tablespoon Oil
- 1/4 teaspoon mustard seeds
- 1/2 teaspoon black gram dal
- 1-1.25 green chilies
- 1/2-3/4 Onions
- 1/2 teaspoon chili powder
- 1/4 teaspoon turmeric powder
- 1-1.25 teaspoon grated coconut
- 1/4 sprig curry leaves
- 1/4 bunch small coriander leaves
- 1/4 teaspoon Jeera
- As required oil for frying cashew nuts
- As required Lime Juice
- As required Salt
Nutrition
value
value
1159
calories per serving
20 g Fat35 g Protein201 g Carbs27 g FiberOther
Current Totals
- Fat20g
- Protein35g
- Carbs201g
- Fiber27g
MacroNutrients
- Carbs201g
- Protein35g
- Fiber27g
Fats
- Fat20g
Vitamins & Minerals
- Calcium241mg
- Iron17mg
- Vitamin A2683mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B61mg
- Vitamin B9177mcg
- Vitamin B120mcg
- Vitamin C128mg
- Vitamin E3mg
- Copper2mcg
- Magnesium338mg
- Manganese4mg
- Phosphorus642mg
- Selenium17mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi