Masala dosa with red chutney & sambhar Recipe

Recipe By Better Butter

My personal favourite.

4.1
17 Rating -
Rate
Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Masala dosa with red chutney & sambhar
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ingredients serve

Ingredients for Masala dosa with red chutney & sambhar Recipe

  • 1/2 cup Rice
  • 0.17 cup urad dal
  • 0.33 tablespoon For Masala: potato, green chilli,salt, 1/2 haldi ,cashew 10
  • 0.67 tablespoon For chutney: coconut powder ,1 tomato garlic 3 to 4 ,dry red chilli,salt
  • 0.08 cup Butter
  • As required Corriander
  • 0.17 cup Tuhar dal
  • 1/2 tablespoon Lemon juice
  • 0.33 tablespoon tamarind chutney
  • As required Veggie As per choice
  • As required N/A
Nutrition
value
640
calories per serving
5 g Fat26 g Protein118 g Carbs15 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    26g
  • Carbs
    118g
  • Fiber
    15g

MacroNutrients

  • Carbs
    118g
  • Protein
    26g
  • Fiber
    15g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    86mg
  • Iron
    9mg
  • Vitamin A
    195mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    81mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    1mcg
  • Magnesium
    208mg
  • Manganese
    2mg
  • Phosphorus
    454mg
  • Selenium
    17mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter