Masala Dosa Recipe

Recipe By Better Butter

Paper dosa filled with potatoes filling enjoy dosa in breakfast lunch anytime.

3.8
26 Rating -
Rate
Vegdiet
2hr 5minstotal
1hr 30minsPrep
35minsCook
2hr 5m.total
1hr 30m.Prep
35m.Cook
Masala Dosa
plan
Bookmark

ingredients serve

Ingredients for Masala Dosa Recipe

  • 3/4 cup rice, sona masuri / dosa rice
  • 1/4 cup urad dal
  • 1/4 cup thin poha
  • 0.13 teaspoon methi / fenugreek seeds
  • As required Salt
  • As required water for soaking
  • 1/4 tablespoon cup aloo masala ,5 oil, for roasting
Nutrition
value
728
calories per serving
3 g Fat23 g Protein147 g Carbs10 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    23g
  • Carbs
    147g
  • Fiber
    10g

MacroNutrients

  • Carbs
    147g
  • Protein
    23g
  • Fiber
    10g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    55mg
  • Iron
    10mg
  • Vitamin A
    19mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    45mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    185mg
  • Manganese
    2mg
  • Phosphorus
    434mg
  • Selenium
    12mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Better Butter