Masala aloo paratha Recipe

Recipe By Better Butter

Aloo patatha is a all time delicious indian stuffed bread recipe. Here i use some masala to enhance its taste.

3.7
16 Rating -
Rate
Vegdiet
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
Masala aloo paratha
plan
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ingredients serve

Ingredients for Masala aloo paratha Recipe

  • As required To make dough
  • 1.60 tablespoon wheat flour/Atta
  • 1.80 tablespoon moida/ white flour
  • 0.60 tablespoon refined oil
  • 1/20 teaspoon Salt
  • 1/5 teaspoon Sugar
  • As required For stuffing
  • 0.40 medium size boiled potatoes
  • 1/5 LARGE onion CHOPPED
  • 0.40 green chillies chopped
  • 1/5 teaspoon ginger Chopped
  • 0.40 tablespoon coriander leaves chopped
  • 1/10 teaspoon cumin powder
  • 1/10 teaspoon coriander powder
  • 1/10 teaspoon dry mango powder
  • 1/10 teaspoon garam masala powder
  • As required salt according
  • As required For frying
  • 1 tablespoon Butter
Nutrition
value
291
calories per serving
9 g Fat7 g Protein42 g Carbs7 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    7g
  • Carbs
    42g
  • Fiber
    7g

MacroNutrients

  • Carbs
    42g
  • Protein
    7g
  • Fiber
    7g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    48mg
  • Iron
    3mg
  • Vitamin A
    435mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    42mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    27mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    80mg
  • Manganese
    1mg
  • Phosphorus
    142mg
  • Selenium
    15mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter