Maryland Hot Crab Dip Recipe

Recipe By 12 Tomatoes

There is nothing in this world quite like a deliciously cheesy, hot party dip and while normally i am not one to pair seafood with cheese, maryland hot crab dip just makes it work. It makes it work so, so well. Spiced with old bay and stuffed with plenty of chunks of sweet crab meat tucked into a creamy base, this crab and cheddar dip is like the ultimate appetizer the kind thats nearly impossible to walk away from.

4.6
12 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Maryland Hot Crab Dip
plan
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ingredients serve

Ingredients for Maryland Hot Crab Dip Recipe

  • 0.89 ounce Cream cheese, softened
  • 0.06 cup Mayonnaise
  • 0.06 cup Sour cream
  • 0.11 cup Cheddar cheese, grated and divided
  • 0.22 teaspoon Old bay seasoning
  • 0.06 teaspoon Ground mustard
  • 0.11 pound Lump crabmeat
  • As required Hot sauce, to taste, optional
Nutrition
value
180
calories per serving
12 g Fat15 g Protein2 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    15g
  • Carbs
    2g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    2g
  • Protein
    15g
  • Fiber
    < 1g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    230mg
  • Iron
    < 1mg
  • Vitamin A
    112mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    33mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    2mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    28mg
  • Manganese
    < 1mg
  • Phosphorus
    243mg
  • Selenium
    26mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By 12 Tomatoes