Apple Cider Donuts Recipe

Recipe By LMLD Kitchen

Apple cider donuts are a soft cake donut with a crunchy exterior, and a delicious apple cinnamon taste, coated in a homemade apple cider glaze or cinnamon sugar for a perfect subtle apple cider and cinnamon.

4
22 Rating -
Rate
Eggdiet
15minstotal
10minsPrep
5minsCook
15m.total
10m.Prep
5m.Cook
Apple Cider Donuts
plan
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ingredients serve

Ingredients for Apple Cider Donuts Recipe

  • 0.17 cup Martinelli's apple cider
  • 0.29 cup Flour
  • 0.08 tablespoon Baking powder
  • 1/25 teaspoon Baking soda
  • 1/25 teaspoon Salt
  • 1/50 teaspoon Nutmeg
  • 0.08 teaspoon Cinnamon
  • 0.17 Egg
  • 1/25 cup Brown sugar
  • 1/50 cup Sugar
  • 0.42 tablespoon Melted butter
  • 0.08 teaspoon Vanilla
  • 1/4 cup Powdered sugar
  • 0.08 teaspoon Vanilla
  • 1/25 cup Martinelli's apple cider
Nutrition
value
350
calories per serving
16 g Fat4 g Protein48 g Carbs3 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    4g
  • Carbs
    48g
  • Fiber
    3g

MacroNutrients

  • Carbs
    48g
  • Protein
    4g
  • Fiber
    3g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    25mg
  • Iron
    2mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    30mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    13mg
  • Manganese
    < 1mg
  • Phosphorus
    69mg
  • Selenium
    10mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By LMLD Kitchen