Ingredients for Martina Mcbride's Kansas Creamy Mashed Potatoes Recipe
0.33 inch 1 0.5 pounds russet potatoes, peeled and cut into -s
0.17 teaspoon Kosher salt, or to taste
1/25 cup Country crock spread
0.67 ounce Cream cheese, softened
1/25 cup Sour cream
1/25 cup Half-and-half, warmed
0.13 teaspoon Chopped Fresh Thyme
Nutrition value
70
calories per serving
7 g Fat1 g Protein2 g Carbs< 1 g FiberOther
Current Totals
Fat
7g
Protein
1g
Carbs
2g
Fiber
< 1g
MacroNutrients
Carbs
2g
Protein
1g
Fiber
< 1g
Fats
Fat
7g
Vitamins & Minerals
Calcium
29mg
Iron
< 1mg
Vitamin A
59mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
4mcg
Vitamin B12
< 1mcg
Vitamin C
1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
4mg
Manganese
< 1mg
Phosphorus
23mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment