Delicious javanese style martabak telor/telur stuffed with savory beef filling and served with a spicy tangy sauce. recipe for easy no-knead martabak wrappers are included.
Ingredients for Martabak Telor Martabak Mesir Recipe
As required Spring roll wrappers large or small size is up to you
75 gram All purpose flour
25 milliliter Water
1/4 teaspoon Salt
1/2 tablespoon Cooking oil
1/2 tablespoon Cooking oil
75 gram Ground beef
1/4 Large onion peeled and finely chopped
1.50 Cloves garlic finely chopped
1/4 Large leek sliced and wash thoroughly
1/4 tablespoon Good quality curry powder
1/4 tablespoon Chicken powder optional
1/4 teaspoon Sugar
0.06 teaspoon Ground white pepper
As required Salt to taste
1 Large eggs beaten
15 gram Coconut sugar
25 milliliter Hot water
1/4 Clove garlic
3/4 Shallots finely chopped
1 Red and/or green chili
1.25 tablespoon Vinegar or more to taste
1/4 Small cucumber peeled and seeded
Nutrition value
480
calories per serving
34 g Fat26 g Protein16 g Carbs7 g FiberOther
Current Totals
Fat
34g
Protein
26g
Carbs
16g
Fiber
7g
MacroNutrients
Carbs
16g
Protein
26g
Fiber
7g
Fats
Fat
34g
Vitamins & Minerals
Calcium
85mg
Iron
5mg
Vitamin A
395mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
69mcg
Vitamin B12
< 1mcg
Vitamin C
12mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
89mg
Manganese
3mg
Phosphorus
305mg
Selenium
35mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment