Marsala Pork Chops Recipe

Recipe By Taste Of Home

“My dear friend served this to my husband and me, knowing that we enjoy onions and garlic. After receiving our many compliments, she was kind of enough to share the recipe. ”—Jan Huntington, Painesville, Ohio.

3.6
20 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Marsala Pork Chops
plan
Bookmark

ingredients serve

Ingredients for Marsala Pork Chops Recipe

  • 0.13 cup Seasoned bread crumbs
  • 1 Bone in center cut pork loin chops
  • 3/4 tablespoon Olive oil, divided
  • 3/4 Medium onions, thinly sliced
  • 1.50 Garlic cloves, minced
  • 0.13 cup White wine or chicken broth
  • 1/4 tablespoon Marsala wine or chicken broth
  • 0.06 teaspoon Pepper
  • 0.03 teaspoon Salt
  • 0.06 cup Cold butter, cubed
  • As required Hot cooked egg noodles
Nutrition
value
270
calories per serving
13 g Fat10 g Protein28 g Carbs5 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    10g
  • Carbs
    28g
  • Fiber
    5g

MacroNutrients

  • Carbs
    28g
  • Protein
    10g
  • Fiber
    5g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    95mg
  • Iron
    2mg
  • Vitamin A
    9mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    44mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    14mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    50mg
  • Manganese
    3mg
  • Phosphorus
    119mg
  • Selenium
    12mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste Of Home