Marinated Turkey Tenderloins Recipe
Recipe By Taste Of Home
These moist grilled tenderloins marinate overnight in a savory teriyaki and soy sauce mixture. "I had used this recipe for years on pork tenderloin and decided to give turkey a try," says Linda Gregg of Spartanburg, South Carolina.
3.5
26 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Marinated Turkey Tenderloins Recipe
- 0.03 cup Canola oil
- 0.03 cup Reduced Sodium Soy Sauce
- 0.03 cup Reduced sodium teriyaki sauce
- 1/4 tablespoon Red wine vinegar
- 0.13 tablespoon Lime juice
- 0.13 tablespoon Dijon mustard
- 1/4 Garlic cloves, minced
- 1/4 teaspoon Coarsely ground pepper
- 0.19 teaspoon Dried Parsley Flakes
- 0.19 teaspoon Dried Basil
- 0.06 teaspoon Onion powder
- 1/4 pound Turkey breast tenderloins
Nutrition
value
value
249
calories per serving
16 g Fat25 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat16g
- Protein25g
- Carbs< 1g
- Fiber< 1g
MacroNutrients
- Carbs< 1g
- Protein25g
- Fiber< 1g
Fats
- Fat16g
Vitamins & Minerals
- Calcium32mg
- Iron1mg
- Vitamin A77mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B922mcg
- Vitamin B120mcg
- Vitamin C5mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium31mg
- Manganese< 1mg
- Phosphorus213mg
- Selenium17mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home