Marinated Tomato Blats Recipe

Recipe By How Sweet Eats

These marinated tomato BLTs are fantastic Made with marinated tomatoes, crispy bacon, sourdough and avocado, they are a summer dream dinner

5
19 Rating -
Rate
Non Vegdiet
2hr 30minstotal
30minsCook
2hr 30m.total
30m.Cook
Marinated Tomato Blats
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ingredients serve

Ingredients for Marinated Tomato Blats Recipe

  • 1 Homegrown tomatoes, sliced
  • 0.17 cup Extra virgin olive oil
  • 1 tablespoon Balsamic vinegar
  • 1 Garlic cloves, minced
  • 1/4 teaspoon Dried italian seasoning
  • 4 Sliced bacon
  • 2 Slices sourdough bread
  • 1/2 Avocado, thinly sliced, sprinkled with salt and pepper
  • 0.13 cup Mayonnaise
Nutrition
value
410
calories per serving
43 g Fat2 g Protein5 g Carbs4 g FiberOther

Current Totals

  • Fat
    43g
  • Protein
    2g
  • Carbs
    5g
  • Fiber
    4g

MacroNutrients

  • Carbs
    5g
  • Protein
    2g
  • Fiber
    4g

Fats

  • Fat
    43g

Vitamins & Minerals

  • Calcium
    37mg
  • Iron
    < 1mg
  • Vitamin A
    1342mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    30mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    41mg
  • Vitamin E
    6mg
  • Copper
    < 1mcg
  • Magnesium
    31mg
  • Manganese
    2mg
  • Phosphorus
    31mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By How Sweet Eats