Ingredients for Marinated Steak With Fresh Tomato Sauce Recipe
1/4 tablespoon Olive oil
0.13 tablespoon Chopped thyme
0.13 Garlic Clove, Crushed
25 gram 8 x scotch fillet beef steaks
100 gram Ripe Tomatoes
1/4 teaspoon Olive oil
1/4 Garlic Cloves, Crushed
1/4 teaspoon Chopped thyme
Nutrition value
122
calories per serving
9 g Fat6 g Protein5 g Carbs3 g FiberOther
Current Totals
Fat
9g
Protein
6g
Carbs
5g
Fiber
3g
MacroNutrients
Carbs
5g
Protein
6g
Fiber
3g
Fats
Fat
9g
Vitamins & Minerals
Calcium
69mg
Iron
4mg
Vitamin A
911mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
30mcg
Vitamin B12
0mcg
Vitamin C
29mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
28mg
Manganese
< 1mg
Phosphorus
76mg
Selenium
3mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment