Marinated roast capsicum is a flavorful and versatile dish that can be used in various recipes. The capsicums are roasted until tender and then marinated in a mixture of olive oil, vinegar, garlic, and herbs. This process infuses the capsicums with a tangy and aromatic flavor. The marinated roast capsicum can be used as a topping for pizzas, sandwiches, or salads. It can also be served as a side dish or added to pasta dishes for an extra burst of flavor.