Ingredients for Marinated Grilled Teriyaki Chicken Breasts Recipe
1/25 cup Soy sauce
0.33 tablespoon Water
0.17 tablespoon Lemon juice
0.17 tablespoon Canola or olive oil
0.17 teaspoon Packed brown sugar
1/25 teaspoon Coarsely ground pepper
0.17 Clove garlic, finely chopped
1 Boneless skinless chicken breast halves
Nutrition value
29
calories per serving
3 g Fat< 1 g Protein1 g Carbs< 1 g FiberOther
Current Totals
Fat
3g
Protein
< 1g
Carbs
1g
Fiber
< 1g
MacroNutrients
Carbs
1g
Protein
< 1g
Fiber
< 1g
Fats
Fat
3g
Vitamins & Minerals
Calcium
5mg
Iron
< 1mg
Vitamin A
4mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
1mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
< 1mg
Manganese
< 1mg
Phosphorus
4mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment