Marinated Grilled Corn With Chili-avocado Butter Recipe
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Marinated Grilled Corn With Chili-Avocado Butter Recipe
Recipe By Better Homes and Gardens
Marinated in italian dressing, these grilled sweet corn and tomato wedges are topped with sweet and spicy chili-avocado butter. Serve this outdoor grilling recipe during summer when corn and tomatoes are plentiful.
Ingredients for Marinated Grilled Corn With Chili-Avocado Butter Recipe
1 Fresh corn
1/2 Tomatoes, quartered
1 ounce 1/2 bottle light italian salad dressing
0.13 Small avocado, seeded, peeled, and chopped
0.06 cup Butter, softened
0.13 teaspoon Chili powder or 1/4 teaspoon ground red pepper
0.03 teaspoon Salt
As required Chili powder
Nutrition value
40
calories per serving
1 g Fat2 g Protein4 g Carbs3 g FiberOther
Current Totals
Fat
1g
Protein
2g
Carbs
4g
Fiber
3g
MacroNutrients
Carbs
4g
Protein
2g
Fiber
3g
Fats
Fat
1g
Vitamins & Minerals
Calcium
24mg
Iron
< 1mg
Vitamin A
679mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
20mcg
Vitamin B12
0mcg
Vitamin C
22mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
20mg
Manganese
< 1mg
Phosphorus
29mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment