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Recipes
Marinated Artichoke Hearts Recipe
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Nutrition
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Marinated Artichoke Hearts Recipe
Recipe By
Serious Eats
These marinated artichoke hearts are light, punchy, and so good dropped into a springy pasta salad.
4.9
14 Rating -
Rate
Veg
diet
1 day
total
1 day
total
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Ingredients for Marinated Artichoke Hearts Recipe
12 ounce
Trimmed artichoke hearts
1/2 cup
White wine vinegar
1/2 cup
Water
2-3 tablespoon
Extra virgin olive oil
1 teaspoon
Fine grain salt
1
Fresh bay leaf
1
Garlic clove, sliced
1/4 teaspoon
Black peppercorns
Nutrition
value
435
calories
per serving
34 g Fat
< 1 g Protein
12 g Carbs
1 g Fiber
Other
Current Totals
Fat
34g
Protein
< 1g
Carbs
12g
Fiber
1g
MacroNutrients
Carbs
12g
Protein
< 1g
Fiber
1g
Fats
Fat
34g
Vitamins & Minerals
Calcium
28mg
Iron
1mg
Vitamin A
30mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
6mcg
Vitamin B12
0mcg
Vitamin C
1mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
14mg
Manganese
< 1mg
Phosphorus
17mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Serious Eats