Margarets Crushed Strawberry Jam Recipe
Recipe By Taste
Just three ingredients strawberries, lemon and sugar go into this deliciously versatile, super-easy strawberry jam. Perfect for scones, toast or your next sponge cake
4.4
27 Rating -
Rate
Vegdiet
1hr 10minstotal
25minsPrep
45minsCook
1hr 10m.total
25m.Prep
45m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Margarets Crushed Strawberry Jam Recipe
- 1/2 kilogram White sugar
- 1/2 Lemon
Nutrition
value
value
4920
calories per serving
142 g Fat57 g Protein844 g Carbs40 g FiberOther
Current Totals
- Fat142g
- Protein57g
- Carbs844g
- Fiber40g
MacroNutrients
- Carbs844g
- Protein57g
- Fiber40g
Fats
- Fat142g
Vitamins & Minerals
- Calcium258mg
- Iron168mg
- Vitamin A< 1mcg
- Vitamin B18mg
- Vitamin B27mg
- Vitamin B3107mg
- Vitamin B66mg
- Vitamin B9308mcg
- Vitamin B1224mcg
- Vitamin C104mg
- Vitamin E9mg
- Copper2mcg
- Magnesium344mg
- Manganese< 1mg
- Phosphorus1207mg
- Selenium45mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste