Maple Syrup Pie Recipe

Name: Maple Syrup Pie Recipe
Total time: 15 min
Yield: 8
Cuisine: American

Recipe By Taste Of Home

Folks in New Hampshire apparently appreciate maple syrup almost as much as we do in Vermont. When my husband and I took a road trip through New Hampshire, we discovered this pie at a number of diners and restaurants. We loved it so much we created our own version. Laurie Herr, Westford, Vermont.

3.7

26 Rating -

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Vegdiet

15minstotal

30minsPrep

45minsCook

15m.total

30m.Prep

45m.Cook

plan

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ingredients serve

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Ingredients for Maple Syrup Pie Recipe

0.38 tablespoon Cornstarch
0.08 cup Water
0.19 cup Real maple syrup
1/4 tablespoon Butter
As required Pastry for double crust pie

Nutrition
value

218

calories per serving

4 g Fat4 g Protein42 g Carbs4 g FiberOther

Current Totals

Fat
4g
Protein
4g
Carbs
42g
Fiber
4g

MacroNutrients

Carbs
42g
Protein
4g
Fiber
4g

Fats

Fat
4g

Vitamins & Minerals

Calcium
21mg
Iron
1mg
Vitamin A
206mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
42mg
Manganese
< 1mg
Phosphorus
127mg
Selenium
16mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home