Maple Sticky Buns Recipe

Recipe By I Heart Eating

Maple sticky buns are soft sweet rolls that are topped with a buttery, maple brown sugar topping. These maple pecan sticky buns can be made from scratch in about an hour.

4.9
19 Rating -
Rate
Vegdiet
1hr 15minstotal
20minsPrep
30minsCook
1hr 15m.total
20m.Prep
30m.Cook
Maple Sticky Buns
plan
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ingredients serve

Ingredients for Maple Sticky Buns Recipe

  • 0.03 cup Milk
  • 1/4 tablespoon Granulated sugar
  • 0.03 cup Butter
  • 0.29 teaspoon Instant yeast
  • 0.06 cup Warm water
  • 1/4 cup All purpose flour
  • 1/25 teaspoon Salt
  • 0.06 cup Brown sugar
  • 1/50 cup Granulated sugar
  • 0.08 teaspoon Ground cinnamon
  • 1/50 cup Butter
  • 1/2 tablespoon Butter
  • 0.06 cup Brown sugar
  • 1/50 cup Granulated sugar
  • 1/50 cup Maple syrup
  • 1/50 teaspoon Salt
  • 0.17 tablespoon Water
  • 1/25 teaspoon Maple flavor
  • 0.08 cup Coarsely chopped pecans
Nutrition
value
301
calories per serving
18 g Fat4 g Protein32 g Carbs4 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    4g
  • Carbs
    32g
  • Fiber
    4g

MacroNutrients

  • Carbs
    32g
  • Protein
    4g
  • Fiber
    4g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    42mg
  • Iron
    1mg
  • Vitamin A
    26mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    22mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    33mg
  • Manganese
    < 1mg
  • Phosphorus
    94mg
  • Selenium
    7mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By I Heart Eating