Maple-Roasted Pork Sausages With Apple And Sage Recipe
Recipe By Taste
They're a staple on the budget-conscious shopping list but before you fire up the BBQ, take not-these maple-roasted pork sausages with apple and sage will give a gourmet twist to the humble sausage.
4.3
12 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Maple-Roasted Pork Sausages With Apple And Sage Recipe
- 1 Large pork sausages
- 1/2 tablespoon Maple syrup
- 1/4 tablespoon Wholegrain mustard
- 1/2 Granny smith apples, cored, cut into wedges
- 7.50 gram Butter
- 1/4 Red Onion, Thinly Sliced
- 1/4 Garlic Clove, Crushed
- 0.13 Red cabbage, finely shredded
- 0.08 cup Apple cider
- 0.13 cup Toasted Walnuts, Chopped
Nutrition
value
value
249
calories per serving
13 g Fat5 g Protein26 g Carbs7 g FiberOther
Current Totals
- Fat13g
- Protein5g
- Carbs26g
- Fiber7g
MacroNutrients
- Carbs26g
- Protein5g
- Fiber7g
Fats
- Fat13g
Vitamins & Minerals
- Calcium70mg
- Iron2mg
- Vitamin A397mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B950mcg
- Vitamin B12< 1mcg
- Vitamin C18mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium81mg
- Manganese< 1mg
- Phosphorus133mg
- Selenium7mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste