Ingredients for Maple Pork Loin With Apples And Onions Recipe
1/2 Cloves garlic minced
1/25 cup Apple juice
1/25 cup Orange juice
0.33 tablespoon Maple syrup
0.33 tablespoon Bourbon of choice optional
1/25-0.08 teaspoon Ground cinnamon
1/2 pound 1 center cut pork loin
0.33 tablespoon Olive oil
As required Salt and pepper
1/2 Large gala or fuji apples quartered and core removed
0.17 Small onion sliced
Nutrition value
419
calories per serving
10 g Fat49 g Protein23 g Carbs5 g FiberOther
Current Totals
Fat
10g
Protein
49g
Carbs
23g
Fiber
5g
MacroNutrients
Carbs
23g
Protein
49g
Fiber
5g
Fats
Fat
10g
Vitamins & Minerals
Calcium
45mg
Iron
8mg
Vitamin A
195mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
10mg
Vitamin B6
< 1mg
Vitamin B9
41mcg
Vitamin B12
9mcg
Vitamin C
14mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
83mg
Manganese
1mg
Phosphorus
522mg
Selenium
82mcg
Zinc
7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment