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Recipes
Maple Pecan Banana Muffins Recipe
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Ingredients
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Nutrition
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Maple Pecan Banana Muffins Recipe
Recipe By
Skinny Taste
Moist and delicious maple pecan banana muffins, so good you won't believe they are light
4.4
20 Rating -
Rate
Non Veg
diet
45mins
total
10mins
Prep
35mins
Cook
45m.
total
10m.
Prep
35m.
Cook
plan
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ingredients
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serve
1
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Ingredients for Maple Pecan Banana Muffins Recipe
1/4
Medium very ripe bananas
1/10 cup
White whole wheat flour
0.06 teaspoon
Baking soda
1/50 teaspoon
Salt
0.17 tablespoon
Unsalted butter, softened
1/50 cup
Maple sugar, or brown sugar
0.17
Large egg whites
1/50 cup
Pure maple syrup
0.17 tablespoon
Unsweetened apple sauce
1/25 teaspoon
Vanilla extract
0.03 cup
Crushed pecans
Nutrition
value
175
calories
per serving
5 g Fat
4 g Protein
27 g Carbs
2 g Fiber
Other
Current Totals
Fat
5g
Protein
4g
Carbs
27g
Fiber
2g
MacroNutrients
Carbs
27g
Protein
4g
Fiber
2g
Fats
Fat
5g
Vitamins & Minerals
Calcium
17mg
Iron
< 1mg
Vitamin A
42mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
16mcg
Vitamin B12
< 1mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
26mg
Manganese
< 1mg
Phosphorus
69mg
Selenium
6mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Skinny Taste