Ingredients for Maple Orange Glazed Spatchcock Turkey Recipe
1 pound Turkey
0.06 cup Butter, cubed and softened at room temperature
0.33 Garlic Cloves, Minced
0.08 tablespoon Finely chopped fresh thyme
0.08 Large Onion, Sliced
0.17 Oranges, sliced
As required Salt and pepper
0.03 cup Orange juice
Nutrition value
662
calories per serving
29 g Fat94 g Protein6 g Carbs3 g FiberOther
Current Totals
Fat
29g
Protein
94g
Carbs
6g
Fiber
3g
MacroNutrients
Carbs
6g
Protein
94g
Fiber
3g
Fats
Fat
29g
Vitamins & Minerals
Calcium
151mg
Iron
9mg
Vitamin A
101mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
9mg
Vitamin B6
2mg
Vitamin B9
66mcg
Vitamin B12
0mcg
Vitamin C
15mg
Vitamin E
3mg
Copper
2mcg
Magnesium
128mg
Manganese
< 1mg
Phosphorus
901mg
Selenium
95mcg
Zinc
14mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment