Maple Mustard Roasted Pork Loin Recipe

Name: Maple Mustard Roasted Pork Loin Recipe
Total time: 110 min
Yield: 12
Cuisine: American

Recipe By The Chunky Chef

Great for the holidays or a weekend dinner, this roasted pork loin is brined, roasted and glazed. Hands down, the best pork i've ever made

4.6

11 Rating -

Rate

Non Vegdiet

1hr 50minstotal

20minsPrep

1hr 30minsCook

1hr 50m.total

20m.Prep

1hr 30m.Cook

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Ingredients for Maple Mustard Roasted Pork Loin Recipe

1/2 cup Cold water
1/25 cup Maple syrup
0.03 cup Kosher salt
1/4-0.33 tablespoon Grated fresh ginger
1/4 teaspoon Black pepper
0.08 tablespoon Dried rosemary
1/25 teaspoon Red pepper flakes
0.42 Cloves garlic crushed
As required Kitchen twine
0.33 pound Pork loin trimmed of excess fat
1/25 teaspoon Kosher salt
1/25 teaspoon Black pepper
0.17 tablespoon Vegetable oil
0.03 cup Dijon mustard
0.03 cup Maple syrup

Nutrition
value

572

calories per serving

43 g Fat26 g Protein15 g Carbs3 g FiberOther

Current Totals

Fat
43g
Protein
26g
Carbs
15g
Fiber
3g

MacroNutrients

Carbs
15g
Protein
26g
Fiber
3g

Fats

Fat
43g

Vitamins & Minerals

Calcium
61mg
Iron
3mg
Vitamin A
195mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
11mg
Vitamin B6
< 1mg
Vitamin B9
39mcg
Vitamin B12
3mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
58mg
Manganese
< 1mg
Phosphorus
283mg
Selenium
33mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By The Chunky Chef