These maple glazed yeast donuts have a crunchy exterior and a soft and sweet interior with a sweet maple glaze and salty bits of bacon. the perfect donut.
Ingredients for Maple Bacon Glazed Yeast Donuts Recipe
0.09 cup Whole milk warm
0.13 Pkg. active yeast
0.03 cup Granulated sugar
0.31 cup All purpose flour
1/4 Large egg yolks
1/4 tablespoon Salted butter room temperature
1/2-0.63 cup Vegetable oil
0.19 teaspoon Maple extract
1/4 tablespoon Milk
1/4 cup Powdered sugar
1.50 ounce Bacon
Nutrition value
1631
calories per serving
161 g Fat6 g Protein45 g Carbs2 g FiberOther
Current Totals
Fat
161g
Protein
6g
Carbs
45g
Fiber
2g
MacroNutrients
Carbs
45g
Protein
6g
Fiber
2g
Fats
Fat
161g
Vitamins & Minerals
Calcium
58mg
Iron
2mg
Vitamin A
56mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
32mcg
Vitamin B12
< 1mcg
Vitamin C
1mg
Vitamin E
24mg
Copper
< 1mcg
Magnesium
18mg
Manganese
< 1mg
Phosphorus
105mg
Selenium
11mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment