Maple French Toast Breakfast Sandwich Recipe
Recipe By PureWow
Celebrate the weekend with this indulgent breakfast that the whole family will love. Start by making french toast using sara lee artesano potato bakery bread. Then, add scrambled eggs, sliced cheddar cheese and bacon between two slices of french toast. Serve with a side of maple syrup for dipping.
4.9
15 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Maple French Toast Breakfast Sandwich Recipe
- 20 ounce 2 slices, sara lee artesano potato bread
- 1/2 cup Whole milk
- 2 Large Eggs, Divided
- 1/2 teaspoon Pure vanilla extract
- 2 tablespoon Pure maple syrup, divided
- 1/4 teaspoon Ground cinnamon
- pinch Pinch of kosher salt
- 5.50 tablespoon Unsalted Butter, Divided
- 2 Slices Bacon
- 1 Slice Cheddar Cheese
Nutrition
value
value
1029
calories per serving
21 g Fat31 g Protein172 g Carbs32 g FiberOther
Current Totals
- Fat21g
- Protein31g
- Carbs172g
- Fiber32g
MacroNutrients
- Carbs172g
- Protein31g
- Fiber32g
Fats
- Fat21g
Vitamins & Minerals
- Calcium430mg
- Iron6mg
- Vitamin A30631mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B61mg
- Vitamin B9169mcg
- Vitamin B12< 1mcg
- Vitamin C113mg
- Vitamin E2mg
- Copper1mcg
- Magnesium177mg
- Manganese2mg
- Phosphorus661mg
- Selenium58mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By PureWow