Maple Chili Pork Tenderloin Recipe

Name: Maple Chili Pork Tenderloin Recipe
Total time: 30 min
Yield: 4
Cuisine: American

Recipe By Paleo Leap

Marinate pork tenderloin in maple syrup and smokey spices for a sweet, rich oven-roasted flavor.

4.8

24 Rating -

Rate

Non Vegdiet

30minstotal

10minsPrep

20minsCook

30m.total

10m.Prep

20m.Cook

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Ingredients for Maple Chili Pork Tenderloin Recipe

1/2 pound Pork Tenderloin
0.06 cup Pure maple syrup
1/4 tablespoon Apple cider vinegar
1/2 teaspoon Chili powder
1/4 teaspoon Smoked paprika
1/2 tablespoon Olive oil

Nutrition
value

661

calories per serving

49 g Fat43 g Protein13 g Carbs1 g FiberOther

Current Totals

Fat
49g
Protein
43g
Carbs
13g
Fiber
1g

MacroNutrients

Carbs
13g
Protein
43g
Fiber
1g

Fats

Fat
49g

Vitamins & Minerals

Calcium
46mg
Iron
4mg
Vitamin A
58mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
11mg
Vitamin B6
< 1mg
Vitamin B9
5mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
3mg
Copper
46mcg
Magnesium
48mg
Manganese
< 1mg
Phosphorus
330mg
Selenium
31mcg
Zinc
4mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Paleo Leap