Maple Chia Pudding With Caramelized Figs Recipe

Recipe By The Roasted Root

4.4
28 Rating -
Rate
27minstotal
20minsPrep
7minsCook
27m.total
20m.Prep
7m.Cook
Maple Chia Pudding With Caramelized Figs
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ingredients serve

Ingredients for Maple Chia Pudding With Caramelized Figs Recipe

  • 0.63 cup Unsweetened almond milk
  • 3/4 As required Tbsp pure maple syrup
  • 0.17 cup Chia seeds
  • 1/4 pinch Sea salt
  • 1/2 teaspoon Avocado oil or ghee
  • 1.50 Large ripe figs quartered
  • 1/4 tablespoon Pure maple syrup
  • 1/4 dash Ground cinnamon
Nutrition
value
589
calories per serving
55 g Fat18 g Protein6 g Carbs13 g FiberOther

Current Totals

  • Fat
    55g
  • Protein
    18g
  • Carbs
    6g
  • Fiber
    13g

MacroNutrients

  • Carbs
    6g
  • Protein
    18g
  • Fiber
    13g

Fats

  • Fat
    55g

Vitamins & Minerals

  • Calcium
    217mg
  • Iron
    4mg
  • Vitamin A
    15mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    36mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    24mg
  • Copper
    1mcg
  • Magnesium
    302mg
  • Manganese
    2mg
  • Phosphorus
    428mg
  • Selenium
    4mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Roasted Root