Maple Candied Almonds are a sweet and crunchy snack that is perfect for any occasion. These almonds are coated in a mixture of maple syrup, cinnamon, and salt, then baked until they are golden brown and caramelized. The result is a deliciously addictive treat that is perfect for snacking on its own or adding to salads, desserts, or trail mixes. These Maple Candied Almonds are easy to make and can be stored in an airtight container for up to two weeks.