Ingredients for Maple Butter And Hard Cider Bread Recipe
0.30 cup All purpose flour
1/10 tablespoon Baking powder
0.15 teaspoon Salt
0.30 tablespoon Pure maple syrup
0.40 tablespoon Unsalted butter, melted, and divided
1.20 ounce Bottle hard apple cider
0.80 tablespoon Butter , softened
0.30 tablespoon Pure maple syrup
Nutrition value
60
calories per serving
< 1 g Fat1 g Protein11 g Carbs3 g FiberOther
Current Totals
Fat
< 1g
Protein
1g
Carbs
11g
Fiber
3g
MacroNutrients
Carbs
11g
Protein
1g
Fiber
3g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
15mg
Iron
< 1mg
Vitamin A
37mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
6mcg
Vitamin B12
< 1mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
15mg
Manganese
< 1mg
Phosphorus
36mg
Selenium
4mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment