Savory bacon biscuits drizzled with a touch of maple syrup. Perfect for breakfast sandwiches or on their own, this biscuit is sure to be a crowd pleaser.
Ingredients for Maple Biscuits With Bacon And Black Pepper Recipe
0.30 cup All-purpose flour
1/10 tablespoon Sugar
1/10 tablespoon Baking powder
1/10 teaspoon Cracked black pepper
0.07 teaspoon Cream of tartar
1/20 teaspoon Salt
0.07 cup Unsalted butter, cut into0.5 cubes at last minute
0.03 cup 1 andbuttermilk
0.60 Slices crumbled bacon, divided
Nutrition value
10
calories per serving
< 1 g Fat< 1 g Protein1 g Carbs1 g FiberOther
Current Totals
Fat
< 1g
Protein
< 1g
Carbs
1g
Fiber
1g
MacroNutrients
Carbs
1g
Protein
< 1g
Fiber
1g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
8mg
Iron
< 1mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
3mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
5mg
Manganese
< 1mg
Phosphorus
9mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment