Maple & Balsamic Roast Apples With Cinnamon Oat Crumble Recipe
Recipe By Taste
Decadent, sticky apples with buttery crumble and vanilla ice-cream-seconds, anyone?
4.6
10 Rating -
Rate
Vegdiet
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
plan
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ingredients serves
serves6
Add to Shopping ListIngredients for Maple & Balsamic Roast Apples With Cinnamon Oat Crumble Recipe
- 6 Jazz apples, halved crossways, cored
- 125 milliliter Maple syrup
- 60 milliliter Balsamic vinegar
- pinch Sea Salt Flakes
- As required Vanilla ice cream, to serve
- 50 gram Butter, At Room Temperature
- 50 gram Rolled oats
- 40 gram Plain flour
- 2 tablespoon Chopped roasted almonds
- 2 tablespoon Brown sugar
Nutrition
value
value
149
calories per serving
6 g Fat3 g Protein21 g Carbs4 g FiberOther
Current Totals
- Fat6g
- Protein3g
- Carbs21g
- Fiber4g
MacroNutrients
- Carbs21g
- Protein3g
- Fiber4g
Fats
- Fat6g
Vitamins & Minerals
- Calcium43mg
- Iron2mg
- Vitamin A101mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B910mcg
- Vitamin B12< 1mcg
- Vitamin C< 1mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium39mg
- Manganese< 1mg
- Phosphorus91mg
- Selenium8mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste