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Recipes
Vegan Maple Bacon Donuts Recipe
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Nutrition
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Vegan Maple Bacon Donuts Recipe
Recipe By
Sarah's Vegan Kitchen
A quick and easy non-yeasted vegan donut recipe! Make a simple biscuit dough, fry it and glaze it.
3.6
17 Rating -
Rate
Non Veg
diet
35mins
total
15mins
Prep
20mins
Cook
35m.
total
15m.
Prep
20m.
Cook
plan
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Ingredients for Vegan Maple Bacon Donuts Recipe
1 cup
All purpose flour
1/2 tablespoon
Baking powder
1/2 tablespoon
Sugar
0.13 teaspoon
Salt
1/4 cup
Vegan butter or coconut oil, melted
0.38 cup
Non dairy milk
1/4 cup
Confectioners sugar, sifted
1 tablespoon
Maple syrup
0.13 cup
Vegan butter, melted
0.06 teaspoon
Maple extract, optional
0.17 cup
Coconut bacon, recipe linked below
Nutrition
value
483
calories
per serving
21 g Fat
10 g Protein
61 g Carbs
8 g Fiber
Other
Current Totals
Fat
21g
Protein
10g
Carbs
61g
Fiber
8g
MacroNutrients
Carbs
61g
Protein
10g
Fiber
8g
Fats
Fat
21g
Vitamins & Minerals
Calcium
180mg
Iron
3mg
Vitamin A
101mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
47mcg
Vitamin B12
< 1mcg
Vitamin C
10mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
59mg
Manganese
< 1mg
Phosphorus
215mg
Selenium
17mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Sarah's Vegan Kitchen