Mangoe Cheesecake Recipe

Recipe By Better Butter

Summer is season of mangoes mango lovers can try this as it is different from regular dessert.

3.6
29 Rating -
Rate
Vegdiet
30minsPrep
4hr Cook
30m.Prep
4hr Cook
Mangoe Cheesecake
plan
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ingredients serve

Ingredients for Mangoe Cheesecake Recipe

  • 1/4 glucose biscuit packets
  • 1/4 spoon crushed and mixed with butter
  • 1/4 cup Milk
  • 0.06 tin condensed milk
  • 0.06 spoon corn flour
  • 0.13 spoon vegetarian gelatine mixed in 1/2 cup warm water and kept aside
  • 1/4 mango pulp from mangoes
  • 0.13 cup Sugar
  • 0.13 cup hung curd
  • 0.13 cup Paneer
  • As required rose leaves for garnish
Nutrition
value
260
calories per serving
13 g Fat8 g Protein28 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    8g
  • Carbs
    28g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    28g
  • Protein
    8g
  • Fiber
    < 1g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    193mg
  • Iron
    1mg
  • Vitamin A
    7mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    34mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    22mg
  • Manganese
    < 1mg
  • Phosphorus
    143mg
  • Selenium
    10mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter